1️⃣ Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
2️⃣ Mix granulated sugar and cinnamon in a bowl.
3️⃣ Flatten each biscuit and add a tablespoon of apple pie filling to the center.
4️⃣ Fold the dough around the filling, sealing the edges to form a ball.
5️⃣ Place the balls seam-side down on the baking sheet, brush with melted butter, and sprinkle with cinnamon sugar.
6️⃣ Bake for 12-15 minutes until golden brown.
7️⃣ Serve warm, drizzled with caramel sauce and a scoop of vanilla ice cream if desired.

Enjoy this sweet, comforting treat!