Description
Garlic butter-infused bread topped with a savory ground beef mixture, melted mozzarella and cheddar cheese, and garnished with parsley for a comforting, indulgent meal.
Ingredients
• 1 loaf Italian bread
• ½ cup unsalted butter, softened
• 1 teaspoon garlic salt
• 1 pound ground beef
• ¼ cup yellow onion, chopped
• ½ teaspoon garlic powder
• 1 teaspoon yellow mustard
• ¾ cup ketchup
• ½ teaspoon kosher salt
• ¼ teaspoon black pepper
• ½ cup water
• 1 cup mozzarella cheese, shredded
• 1 cup sharp cheddar cheese, shredded
• Parsley, chopped for garnish
Instructions
1️⃣ Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
2️⃣ Slice the bread lengthwise and place the halves cut side up on the baking sheet.
3️⃣ Mix the butter and garlic salt, then spread over the bread.
4️⃣ Cook the ground beef and onions until browned, then add garlic powder, mustard, ketchup, salt, pepper, and water. Mix well.
5️⃣ Divide the sloppy joe mixture between the two bread halves and top with mozzarella and cheddar cheese.
6️⃣ Bake for 12-14 minutes until golden brown and the cheese is melted.
7️⃣ Remove from the oven, cut into pieces, and garnish with parsley.