Description
A creamy and hearty soup packed with the flavors of a cheeseburger, made with ground beef, vegetables, and a velvety cheese sauce.
Ingredients
• 1 lb ground beef
• 1 small onion, diced
• 2 cups diced potatoes
• 2 cups chicken broth
• 1 cup shredded cheddar cheese
• ½ cup cream cheese
• 2 cups milk
• 2 tbsp all-purpose flour
• 1 cup diced carrots
• 1 cup diced celery
• 1 tsp garlic powder
• ½ tsp paprika
• Salt and pepper to taste
• Optional: bacon bits, green onions
Instructions
1️⃣ Brown ground beef and onion in a skillet, then drain.
2️⃣ Add beef, potatoes, carrots, celery, chicken broth, garlic powder, paprika, salt, and pepper to the crock pot.
3️⃣ Cook on low for 6-8 hours or high for 3-4 hours.
4️⃣ Whisk milk and flour together, then stir into the soup. Add cream cheese and cheddar cheese.
5️⃣ Cook for 30 more minutes, stirring until creamy.
6️⃣ Garnish with bacon bits or green onions if desired.