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Crack Chicken Macaroni and Cheese


  • Author: Stacy FIECHTER

Description

A creamy, cheesy, and savory dish packed with chicken, bacon, and the flavors of ranch, perfect for a cozy family meal or gathering.


Ingredients

• 16 oz elbow macaroni
• 1 (8-oz) package cream cheese, softened
• 1 (10.75-oz) can cream of chicken soup
• 1 cup sour cream
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1 (1-oz) packet ranch dressing mix
• 1½ cups cooked, chopped chicken
• ½ cup cooked, crumbled turkey bacon
• 2 cups shredded sharp cheddar cheese
• 1 cup milk


Instructions

1️⃣ Preheat the oven to 350°F (175°C). Lightly spray a 9×13-inch baking dish with cooking spray.
2️⃣ Cook the macaroni according to package directions, drain, and set aside.
3️⃣ In a large bowl, mix together the cream cheese, cream of chicken soup, sour cream, cheddar cheese, mozzarella cheese, and ranch dressing mix.
4️⃣ Stir in the chopped chicken and crumbled bacon.
5️⃣ Add the cooked macaroni to the mixture and stir to combine. Pour in the milk and mix well.
6️⃣ Pour the mixture into the prepared baking dish and top with the remaining shredded sharp cheddar cheese.
7️⃣ Bake for 25-30 minutes, or until the top is golden and bubbly.

Enjoy this cheesy comfort food that’s sure to become a family favorite