A delightful and refreshing drink perfect for summer gatherings or a casual evening with friends. The combination of strawberries, lime, and rosé wine creates a vibrant and flavorful sangria that’s sure to be a hit!
Ingredients:
- 1 ½ cups strawberries (hulled and sliced lengthwise)
- 2 limes (thinly sliced)
- 1 (750 ml) bottle rosé wine (Rosé of Sangiovese recommended)
- ½ cup white rum (or another light rum)
- 4 cups lemon-lime soda
- Ice
- Additional strawberries and lime slices (for garnish, optional)
Instructions:
1️⃣ Combine the Fruit:
- Add the sliced strawberries and limes to a large pitcher.
2️⃣ Add the Wine and Rum:
- Pour the rosé wine and rum over the fruit in the pitcher. Stir gently to combine.
3️⃣ Chill:
- Cover the pitcher tightly and place it in the refrigerator for at least 4 hours (up to 24 hours) to allow the flavors to infuse.
4️⃣ Serve:
- When ready to serve, remove the pitcher from the refrigerator and stir in the lemon-lime soda. Fill glasses with ice and a few pieces of fruit from the sangria, then pour the sangria over the ice. Garnish with additional strawberries and lime slices if desired.
Notes:
- Chilling Time: For the best flavor, let the sangria chill in the fridge for at least 4 hours.
- Sweetness Level: If you prefer a less sweet sangria, you can substitute the lemon-lime soda with club soda.
- Serving Suggestion: Serve with light appetizers or as a refreshing drink for a summer BBQ.
Cheers to a refreshing glass of Rosé Sangria! 🍷🍓